Rayah's Cream Tea Recipe:
*2-3 [English/Irish/French] Tea Bags
(You can pick any of the above, my favorite lately has been the London Cuppa...If you are in a European area and can get to a Laduree-You must get your hands on their loose leaf teas. They are amazing!) I like my tea a little stronger so I use 3 bags.
*Cream
(I prefer 2% milk-either on the side, or stirred right into the tea pot)
*Sugar
(Cubed or grain. I stir 1/2 a cup into big tea pot)There it is! I have this tea just about every morning along side a scone or toast...It is delicious, filling and relaxing...Hope you enjoy it! ; )